Book: Welcoming all customers in the hotel and catering industry

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  • Regular price €21,00
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Visual impairment should not prevent you from coming to a restaurant, reading a menu, placing your order... This is the approach taken by Orléans restaurateur Freddy Zerbib. He has just published the book ''Accueillir...'' supported by figures in gastronomy and dining room service.

Format: 15.6 x 23.5 cm - 228 pages

Printed in France

Withdrawal from the Orléans Métropole Tourist Office.
Delivery within 5 working days.